{"product_id":"new-world-sourdough-artisan-techniques-for-creative-homemade-fermented-breads","title":"New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a-text-bold\"\u003eBest-selling cookbook\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eNew World Sourdough\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e\u003cspan\u003e \u003c\/span\u003eoffers an inviting, nontraditional approach to baking delicious, inventive sourdough breads at home.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eLearn how to make a sourdough starter, basic breads, as well as other innovative baked goods from start to finish with Bryan Ford, Instagram star (@artisanbryan) and host of \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eThe Artisan’s Kitchen\u003c\/span\u003e\u003cspan\u003e on Chip and Joanna Gaines’ Magnolia Network. With less emphasis on perfecting crumb structure or obsessive temperature monitoring, Bryan focuses on the tips and techniques he’s developed in his own practice, \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003einspired by his Honduran roots and New Orleans upbringing\u003c\/span\u003e\u003cspan\u003e, to ensure your success and a good return on your time and effort.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e160 pages\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e10.25\" x 9\"\u003c\/span\u003e\u003c\/p\u003e","brand":"Hachette","offers":[{"title":"Default Title","offer_id":46457080774792,"sku":null,"price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0375\/7362\/3944\/files\/Screenshot2026-08-27at3.12.58PM.png?v=1787858046","url":"https:\/\/shop.kandcoliving.com\/products\/new-world-sourdough-artisan-techniques-for-creative-homemade-fermented-breads","provider":"k+co LIVING | Curated by Karen B Wolf","version":"1.0","type":"link"}